Sweet Crumb Bakery
Handcrafted breads, pastries, and custom cakes baked fresh every morning in Austin, TX
From a Farmers Market to South Congress
Sweet Crumb started at the SFC Farmers Market in 2014, when founder Maria Reyes began selling sourdough loaves from her home kitchen. What began as a weekend passion project turned into a full-time obsession and, eventually, a beloved bakery on South Congress Avenue.
Today our team of eight bakers arrives before sunrise to hand-shape croissants, proof our signature sourdoughs, and decorate custom cakes for weddings, birthdays, and everything in between. Every recipe is made from scratch using locally milled flour and seasonal Texas produce.
Baked with Heart, Made from Scratch
Everything we make starts with quality ingredients and old-world technique
Artisan Breads
Slow-fermented sourdoughs, French baguettes, and hearty multigrain loaves baked in our stone hearth oven every morning.
Pastries & Viennoiserie
Buttery croissants, pain au chocolat, Danish pastries, and seasonal fruit tarts, all hand-laminated and baked to golden perfection.
Custom Celebration Cakes
Wedding cakes, birthday creations, and specialty dessert tables crafted to your vision. Consultations by appointment.
What Austin Says About Us
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★★★★★
The sourdough at Sweet Crumb is the best I've had outside of San Francisco. We drive 20 minutes every Saturday morning just to get a loaf before they sell out.
Rachel P.
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★★★★★
Maria and her team made the most incredible three-tier cake for our wedding. It was almost too beautiful to cut, and tasted even better than it looked.
James & Olivia W.
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★★★★★
I order their pastry boxes for every office meeting. The croissants are flaky, the scones are perfect, and they always throw in a little extra. Best bakery in town.
David C.
Ready to Place a Custom Order?
Custom cakes and special orders require at least 72 hours notice. Reach out and let's plan something delicious.